Wood Board: Pasta dough responds to heat. In contrast to pie or biscuit dough, which might be best mixed with a “awesome” surface area like marble and will only be briefly kneaded, pasta dough is ideal blended with a “heat” area like Wooden, and it’s nearly impossible to around-knead it. https://jaredeiefa.ja-blog.com/31242108/the-definitive-guide-to-davo88
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